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Chef Specialties

Entrees Come with Steamed Rice Only. Substitutions for Brown Rice or Fried Rice will be $0.50 Per Person.

  • Crispy Hunan Style hot

    Lightly breaded choice of meat tender stir-fried in sweet and tangy Hunan sauce on top of a bed of zucchini.

  • Sizzling Beef & Scallop

    Steak and jumbo sea scallop sautéed with mixed vegetables in soy- wine sauce served on a hot sizzling platter. Certified Angus Beef®

  • Steak Canton

    Steak lightly fried to crispy, sautéed in sweet ginger sauce and placed on top of steamed asparagus. Certified Angus Beef®

  • Orange Peel hot

    Choice of meat lightly fried to crispy sautéed with orange peel in special sweet and spicy sauce.

  • Shrimp & Beef in Tangy Spicy Sauce hot

    Steak and jumbo shrimp sautéed in sweet and spicy sauce with white and green onions served over a bed of crispy rice noodles. Certified Angus Beef®

  • Beef & Chicken Thai Pepper Sauce hot

    Steak and chicken tender stir-fried with white onions and Thai pepper with lemon grass in soy-wine sauce. Certified Angus Beef®

  • Hunan Village Imperial

    Jumbo shrimp, scallops and chicken tender sautéed with snow peas, mushroom, carrots and broccoli in soy-ginger sauce.

  • Sizzling Seafood War Bar

    Jumbo shrimp, scallops and crab meat sautéed with mixed vegetables in soy-wine sauce served on a hot sizzling platter.

  • Crispy Whole Fish hot

    Seasonal. Crispy whole Red Snapper, bone in and topped with chefs special spicy sauce.

  • Sizzling Seafood & Spring Onion

    Jumbo shrimp, scallops and lobster meat sautéed with white and green onions in soy-wine sauce served on a hot sizzling platter.

  • Spicy Crispy Shrimp hot

    Lightly breaded jumbo shrimp topped with our tomato based wine sauce served over a bed of white onions.

  • Shrimp Chang-Sha Style hot

    Jumbo shrimp sautéed with lemon peel bell pepper, ginger and cilantro in spicy ginger sauce served wrapped in foil.

  • Shrimp & Chicken with Asparagus in Wine Sauce

    Jumbo shrimp and chicken tender sautéed with asparagus in white wine sauce.

  • General Tso's Chicken hot

    Crispy chunks of chicken thigh meat stir-fried in sweet and spicy soy-wine sauce.

  • Mandarin Orange Shrimp & Scallops hot

    Jumbo shrimp and sea scallop lightly breaded and sautéed in our spicy orange peel sauce with mandarin orange.

  • Mango Shrimp

    Jumbo shrimp sautéed in seasonal mango puree with onions and red bell pepper.

  • Jade Shrimp

    Jumbo shrimp sautéed with green onion heads in wine sauce over a bed of steamed snow peas.

  • Salt & Pepper Shrimp & Scallop hot

    Crispy shrimp and sea scallop wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

  • Salt & Pepper Shrimp hot

    Crispy shrimp wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

  • Thai Chicken Curry in Clay Pot hot

    Curry with coconut milk, cabbage, onions and carrot.

  • Thai Shrimp Curry in Clay Pot hot

    Curry with coconut milk, cabbage, onions and carrot.

  • Peking Duck

    Please order one day in advance.

Order chef specialties online from Hunan Village - Conroe for delivery and takeout. The best Chinese in Conroe, TX.