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View All Menu Items

Please note: requests for additional items or special preparation may incur an extra charge not calculated on your online order.

Appetizers

We are among an elite group of restaurants serving Certified Angus Beef® brand entrees. Uncompromising standards ensure it's a cut above USDA Prime, Choice and select, making it the best-tasting beef available.

Soup & Salad

Asian Noodle Soup Bowl

Choice of Egg Noodle or Japanese Udon in Steamy Chicken Broth with Vegetables.

Child's Plate

For Children 12 years of age and under. Served with Potato Chips and Rice.

Chef Specialties

Entrees Come with Steamed Rice Only. Substitutions for Brown Rice or Fried Rice will be $0.50 Per Person.

  • Crispy Hunan Style hot

    Lightly breaded choice of meat tender stir-fried in sweet and tangy Hunan sauce on top of a bed of zucchini.

  • Sizzling Beef & Scallop

    Steak and jumbo sea scallop sautéed with mixed vegetables in soy- wine sauce served on a hot sizzling platter. Certified Angus Beef®

  • Steak Canton

    Steak lightly fried to crispy, sautéed in sweet ginger sauce and placed on top of steamed asparagus. Certified Angus Beef®

  • Orange Peel hot

    Choice of meat lightly fried to crispy sautéed with orange peel in special sweet and spicy sauce.

  • Shrimp & Beef in Tangy Spicy Sauce hot

    Steak and jumbo shrimp sautéed in sweet and spicy sauce with white and green onions served over a bed of crispy rice noodles. Certified Angus Beef®

  • Beef & Chicken Thai Pepper Sauce hot

    Steak and chicken tender stir-fried with white onions and Thai pepper with lemon grass in soy-wine sauce. Certified Angus Beef®

  • Hunan Village Imperial

    Jumbo shrimp, scallops and chicken tender sautéed with snow peas, mushroom, carrots and broccoli in soy-ginger sauce.

  • Sizzling Seafood War Bar

    Jumbo shrimp, scallops and crab meat sautéed with mixed vegetables in soy-wine sauce served on a hot sizzling platter.

  • Crispy Whole Fish hot

    Seasonal. Crispy whole Red Snapper, bone in and topped with chefs special spicy sauce.

  • Sizzling Seafood & Spring Onion

    Jumbo shrimp, scallops and lobster meat sautéed with white and green onions in soy-wine sauce served on a hot sizzling platter.

  • Spicy Crispy Shrimp hot

    Lightly breaded jumbo shrimp topped with our tomato based wine sauce served over a bed of white onions.

  • Shrimp Chang-Sha Style hot

    Jumbo shrimp sautéed with lemon peel bell pepper, ginger and cilantro in spicy ginger sauce served wrapped in foil.

  • Shrimp & Chicken with Asparagus in Wine Sauce

    Jumbo shrimp and chicken tender sautéed with asparagus in white wine sauce.

  • General Tso's Chicken hot

    Crispy chunks of chicken thigh meat stir-fried in sweet and spicy soy-wine sauce.

  • Mandarin Orange Shrimp & Scallops hot

    Jumbo shrimp and sea scallop lightly breaded and sautéed in our spicy orange peel sauce with mandarin orange.

  • Mango Shrimp

    Jumbo shrimp sautéed in seasonal mango puree with onions and red bell pepper.

  • Jade Shrimp

    Jumbo shrimp sautéed with green onion heads in wine sauce over a bed of steamed snow peas.

  • Salt & Pepper Shrimp & Scallop hot

    Crispy shrimp and sea scallop wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

  • Salt & Pepper Shrimp hot

    Crispy shrimp wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

  • Thai Chicken Curry in Clay Pot hot

    Curry with coconut milk, cabbage, onions and carrot.

  • Thai Shrimp Curry in Clay Pot hot

    Curry with coconut milk, cabbage, onions and carrot.

  • Peking Duck

    Please order one day in advance.

Traditional All-Time Favorites

Entrees Come with Steamed Rice Only. Substitutions for Brown Rice or Fried Rice will be $0.50 Per Person.

House Special Oil-Free Menu

Steamed only with Chef’s Special Oil-free Sauce on the side. Entrees Come with Steamed Rice Only. Substitutions for Brown Rice or Fried Rice will be $0.50 Per Person.

Vegetables

Entrees Come with Steamed Rice Only. Substitutions for Brown Rice or Fried Rice will be $0.50 Per Person.

Noodles & Fried Rice

Gourmet Dinners

$12.95 Per Person
Appetizer: Crispy Spring Roll & Crab Puff
Soup: Wonton or Velvet Corn or Hot & Sour Soup
Served with Steamed Rice, Brown Rice or Fried Rice
All substitutions are subject to extra charge.

Lunch Specials

Served Monday thru Friday 11:00AM to 3:00PM.
Served with Crispy Spring Roll
Choice of Steamed Rice, Brown Rice or Fried Rice

Lunch items are only viewable on this page during lunch ordering hours.

Beverages

Order all menu items online from Hunan Village - Conroe for delivery and takeout. The best Chinese in Conroe, TX.